Re: Liver flush

Posted by Andrew McAfee on
URL: https://www.es-forum.com/website-tp3385753p3404290.html

Realize that when you do a "liver flush" or gall stone flush, you are pumping your gall bladder so it will expel stones out the bile duct and some liver pathways. Stones and mostly particles, debris, dead matter, WILL be deposited throughout the duct system and may be lodged if the stones aren't softened enough by 4 or 5 days of apple juice or stone softener (Phos drops).
If you have yellow eyes the week after the flush, you probably blocked the tubes and bilirubin is building up in your system.

Make sure you do some sort of bug killing (colloidal silver, ozonate the olive oil for 30-45 minutes prior to ingestion, etc) with this flush as the stones will break up/dissolve on the way out and may/will get lodged in the intestines or colon.

Do lots of magnesium a day or two before the flush to get the colon entirely empty and then again afterwards to get the colon flushed out. Getting a colonic is even better to wash the debris out.

The whole reason for this rant is, after doing about 6 or 7 liver flushes, I've learned they aren't so simple as touted.
Clean the system out before and afterwards. You'll need to do 2 or 3 to get all the stones over a few months and then the stones will come back in a few years. Annual flushes are best so you catch the stones as they are small.

There are many recipes online. Be smart.

with love,
Andrew

On Oct 7, 2011, at 3:16 PM, KathyB wrote:

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> I think I'll try the olive oil w lemon juice.
> I have a few weeks to finish these remedies 1st.
> I guess it's not a big deal. It's just that I've never done it before
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> Kathy
> From: Marc Martin <[hidden email]>
> Subject: Re: [eSens] Liver flush
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>>> I should have said, tell me about the protocol for flushing w lemon juice. Sounds more painless.  
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> Actually, maybe I misunderstood your question --
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> there is no protocol with JUST lemon juice.  The
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> protocol is lemon juice PLUS olive oil.  So this
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> wouldn't really be any more painless than the
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> grapefruit juice plus olive oil.
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> Marc
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