https://www.es-forum.com/MSG-may-be-half-the-problem-tp1552825p1552858.html
> From: K <
[hidden email]>
> Subject: Re: [eSens] MSG may be half the problem?
> To:
[hidden email]
> Date: Wednesday, March 24, 2010, 7:52 AM
>
http://www.msgmyth.com/hidename.htm>
> This is a good site to refer to about the hidden names of
> MSG
> Kris
>
>
>
>
> ________________________________
> From: "
[hidden email]"
> <
[hidden email]>
> To:
[hidden email]
> Sent: Wed, March 24, 2010 4:59:53 AM
> Subject: Re: [eSens] MSG may be half the problem?
>
>
> In a message dated 23/03/2010 22:38:50 GMT Standard Time,
>
[hidden email]
>
> writes:
>
> >
> > I have been very conscious lately of avoiding any
> food that
> > might possibly have glutamate (MSG). It's not
> easy--even Trader Joe's
> > *organic* salad dressing has hydrolyzed vegetable
> protein (something
> > like 40% glutamate). Meat has glutamate, and I'm
> still eating it,
> > but less.
>
>
>
> puk replies - can you remind us of the different names
> guises this product
> comes in ?
>
>
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