Posted by carazzz on
URL: https://www.es-forum.com/Little-tolerence-for-supplaments-tp1538250p1538262.html


Hillel, I bet your instinct about probiotics is right. One thing I'm
learning about ES is that your body often knows things that your mind
is slower to take in. Your stomach problems sound just like my
husband's, by the way -- he is sensitive to foods also. One MD I
spoke with recently (specialist in chelation therapy, yeast, etc)
mentioned that ES is often one of the later "allergies" that develops
when a person's immune system is compromised; that other
sensitivities such as food often develop first. The implication
seemed to be, if we pay attention to the digestive problems and
address the underlying immune system issues sooner, we may be able to
avoid the ES... Personally I don't know if this hierarchical view of
sensitivities has any real basis but it's interesting.

In any case, have you tried milk thistle? This supports the liver, I
think, and it is one of the first supplements that my husband could
tolerate and that noticeably helped with digestive issues.

If you are curious about leaky gut and yeast syndrome (related
problems that affect digestion), I just checked out some library
books on these topics and am reviewing them now. Contact me offline
if you want my recommended reading list. :-)

Cara


--- In [hidden email], "hillelwahrman" <whillel@h...> wrote:
>
> My gut feeling (pun intended)is setteling for proboitecs right now.
.