effect of MW ovens

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effect of MW ovens

SArjuna
I was sending info. to a friend today about how MW ovens affect food.  
Thought folks here might find this excerpt of interest. Re. sensitization.
As you read this section, keep in mind that every oven I have checked so
far irradiates strongly in every direction, reaching many feet into rooms
behind walls, whenever it is used. Shivani
     
from: www.create-your-healthy-home.com/microwave-ovens.htm

Biological Effects of Microwaves
     
Exposure to microwave emissions also has a negative effects upon the general
biological welfare of humans. This was not discovered until the Russians
experimented with highly sophisticated equipment and discovered that humanscan be
adversely affected without even ingesting the foods that have been subjected
to microwave radiation.

Merely Entering the Energy Fields of the Food causes such harmful
side-effects that the Soviets outlawed all much microwave apparatus in 1976. Here are the
effects observed in humans having ‘direct’ exposure to microwaves, that is,
without their having consumed the Irradiated [microwaved] food substances.

Life-energy Field Breakdown: Persons near microwave ovens in operation
experience a breakdown in their life-energy fields which increases relativeto the
length of exposure.

Cellular Energy Decreases: The cellular-voltage parallels of individuals
using the apparatus degenerate – especially in their blood and lymphatic serums.

Destabilized Metabolism: The external energy activated potentials of food
utilization are both destablilized and degenerated.

Cell Damage: Internal cellular-membrane potentials during catabolic processes
into the blood serum from the digestive process degenerate and destabilize.

Brain Circuitry Destruction: Electrical impulses in the junction potentials
of the cerebrum degenerate and break down.

Nervous System: Nerve/electrical circuits degenerate and break down while
energy field symmetry is lost in the neuro-lexuses (nerve centers) in both the
front and rear of the central and autonomic nervous systems.

Loss of Bioelectric Strength: The bio-electric strengths within the ascending
reticular (see Note 6) activating system (the system which controls the
function of waking consciousness) go out of valance and lose their proper
circuiting.

Loss of Vital Energies: Humans, animals, and plants located within a 500
meter radius of the equipment in operation suffer a long term, cumulative loss of
vital energies.

Nervous and Lymphatic System Damage: Long-lasting residual and magnetic ‘
deposits’ become located throughout the nervous and lymphatic systems.

Hormone Imbalances: The production of hormones and maintenance of hormonal
balance in both males and females becomes destabilized and interrupted.

Brainwave Disruption: Levels of disturbance in alpha-, delta-, and theta-wave
signal patterns are markedly higher than normal.

Psychological Disorders: Because of the disarranged brain waves, negative
psychological effects will also result. These include loss of memory and the
ability to concentrate, suppressed emotional threshold, deceleration of
intellective processes and interruptive sleep episodes in a statistically higher
percentage of individuals subjected to continual rang-emission field effects of
microwave apparatus, from either cooking apparatus or transmission stations.

Potential Use In Mind Control

Due to the creation of random, residual magnetic deposits and binding within
the biological systems of the body (nervous and lymphatic systems damage)
which can ultimately affect the neurological systems (primarily the brain and
nerve centers), longer-term depolarization of tissue neuroelectronic circuits can
result. Because these effects can cause virtually irremissible damage to the
neuroelectrical integrity of the various components of the nervous system (see
Note 7), ingestion of microwaved foods is clearly contraindicated in all
respects. Their residual magnetism effect can render the psychoneural-receptor
components of the brain more subject to influence by artificially induced,
microwave-radio-frequency fields from transmission stations and TV relay networks.
[Thus rendering the individual more electrically sensitive to all forms
of electrical pollution, including the high frequencies riding into their home
on the 60 Hz from their utility company. -Shivani]

Soviet neuropsychologists at Uralyera and Novosibirsk (see Note 8) have
theorized the possibility of psychotelemetric influence (i.e., affecting human
behavior by transmitting radio signals at controlled frequencies), causing
subjects to comply – involuntarily and subliminally – with commands received through
microwave transmissions acting upon their psychological energy fields. For
this reason, and due to the 28 other contradictions listed above, the use of
microwave apparatus in any form is definitely ill-advised. Present scientific
opinion in many countries clearly opposes them, as exemplified by the mentioned
Soviet Ban.


[Non-text portions of this message have been removed]

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Re: effect of MW ovens

charles-4
Hello,

nomally the shielding of a microwave oven is about 20 dB.
That is something, but largely not enough.

I measured 2 meters away 40.000 uW/m2 and 4 meters away some 7.000 uW/m2.

People may get electrosensible by CONSTANT exposure to 200 - 2.000 uW/m2

Greetings,
Charles Claessens
member Verband Baubiologie
www.milieuziektes.nl
www.milieuziektes.be
www.hetbitje.nl
checked by Norton Antivirus





----- Original Message -----
From: <[hidden email]>
To: <[hidden email]>
Sent: Tuesday, June 20, 2006 03:53
Subject: [eSens] effect of MW ovens


> I was sending info. to a friend today about how MW ovens affect food.
> Thought folks here might find this excerpt of interest. Re.
> sensitization.
> As you read this section, keep in mind that every oven I have checked
> so
> far irradiates strongly in every direction, reaching many feet into rooms
> behind walls, whenever it is used. Shivani
>
> from: www.create-your-healthy-home.com/microwave-ovens.htm
>
> Biological Effects of Microwaves
>
> Exposure to microwave emissions also has a negative effects upon the
> general
> biological welfare of humans. This was not discovered until the Russians
> experimented with highly sophisticated equipment and discovered that
> humans can be
> adversely affected without even ingesting the foods that have been
> subjected
> to microwave radiation.
>
> Merely Entering the Energy Fields of the Food causes such harmful
> side-effects that the Soviets outlawed all much microwave apparatus in
> 1976. Here are the
> effects observed in humans having ‘direct’ exposure to microwaves, that
> is,
> without their having consumed the Irradiated [microwaved] food substances.
>
> Life-energy Field Breakdown: Persons near microwave ovens in operation
> experience a breakdown in their life-energy fields which increases
> relative to the
> length of exposure.
>
> Cellular Energy Decreases: The cellular-voltage parallels of individuals
> using the apparatus degenerate – especially in their blood and lymphatic
> serums.
>
> Destabilized Metabolism: The external energy activated potentials of food
> utilization are both destablilized and degenerated.
>
> Cell Damage: Internal cellular-membrane potentials during catabolic
> processes
> into the blood serum from the digestive process degenerate and
> destabilize.
>
> Brain Circuitry Destruction: Electrical impulses in the junction
> potentials
> of the cerebrum degenerate and break down.
>
> Nervous System: Nerve/electrical circuits degenerate and break down while
> energy field symmetry is lost in the neuro-lexuses (nerve centers) in both
> the
> front and rear of the central and autonomic nervous systems.
>
> Loss of Bioelectric Strength: The bio-electric strengths within the
> ascending
> reticular (see Note 6) activating system (the system which controls the
> function of waking consciousness) go out of valance and lose their proper
> circuiting.
>
> Loss of Vital Energies: Humans, animals, and plants located within a 500
> meter radius of the equipment in operation suffer a long term, cumulative
> loss of
> vital energies.
>
> Nervous and Lymphatic System Damage: Long-lasting residual and magnetic ‘
> deposits’ become located throughout the nervous and lymphatic systems.
>
> Hormone Imbalances: The production of hormones and maintenance of hormonal
> balance in both males and females becomes destabilized and interrupted.
>
> Brainwave Disruption: Levels of disturbance in alpha-, delta-, and
> theta-wave
> signal patterns are markedly higher than normal.
>
> Psychological Disorders: Because of the disarranged brain waves, negative
> psychological effects will also result. These include loss of memory and
> the
> ability to concentrate, suppressed emotional threshold, deceleration of
> intellective processes and interruptive sleep episodes in a statistically
> higher
> percentage of individuals subjected to continual rang-emission field
> effects of
> microwave apparatus, from either cooking apparatus or transmission
> stations.
>
> Potential Use In Mind Control
>
> Due to the creation of random, residual magnetic deposits and binding
> within
> the biological systems of the body (nervous and lymphatic systems damage)
> which can ultimately affect the neurological systems (primarily the brain
> and
> nerve centers), longer-term depolarization of tissue neuroelectronic
> circuits can
> result. Because these effects can cause virtually irremissible damage to
> the
> neuroelectrical integrity of the various components of the nervous system
> (see
> Note 7), ingestion of microwaved foods is clearly contraindicated in all
> respects. Their residual magnetism effect can render the
> psychoneural-receptor
> components of the brain more subject to influence by artificially induced,
> microwave-radio-frequency fields from transmission stations and TV relay
> networks.
> [Thus rendering the individual more electrically sensitive to all
> forms
> of electrical pollution, including the high frequencies riding into their
> home
> on the 60 Hz from their utility company. -Shivani]
>
> Soviet neuropsychologists at Uralyera and Novosibirsk (see Note 8) have
> theorized the possibility of psychotelemetric influence (i.e., affecting
> human
> behavior by transmitting radio signals at controlled frequencies), causing
> subjects to comply – involuntarily and subliminally – with commands
> received through
> microwave transmissions acting upon their psychological energy fields. For
> this reason, and due to the 28 other contradictions listed above, the use
> of
> microwave apparatus in any form is definitely ill-advised. Present
> scientific
> opinion in many countries clearly opposes them, as exemplified by the
> mentioned
> Soviet Ban.
>
>
> [Non-text portions of this message have been removed]
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>
>
>
>

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Re: effect of MW ovens

pegpare9
Charles, I seek out your posts as I learn so much. What are the symbols inyour formulas? I am not that up on science talk. The u in the formula uW/m2. peg
 
-----Original Message-----
From: charles <[hidden email]>
To: [hidden email]
Sent: Tue, 20 Jun 2006 18:12:40 +0200
Subject: Re: [eSens] effect of MW ovens


Hello,

nomally the shielding of a microwave oven is about 20 dB.
That is something, but largely not enough.

I measured 2 meters away 40.000 uW/m2 and 4 meters away some 7.000 uW/m2.

People may get electrosensible by CONSTANT exposure to 200 - 2.000 uW/m2

Greetings,
Charles Claessens
member Verband Baubiologie
www.milieuziektes.nl
www.milieuziektes.be
www.hetbitje.nl
checked by Norton Antivirus

----- Original Message -----
From: <[hidden email]>
To: <[hidden email]>
Sent: Tuesday, June 20, 2006 03:53
Subject: [eSens] effect of MW ovens

> I was sending info. to a friend today about how MW ovens affect food.
> Thought folks here might find this excerpt of interest. Re.
> sensitization.
> As you read this section, keep in mind that every oven I have checked
> so
> far irradiates strongly in every direction, reaching many feet into rooms
> behind walls, whenever it is used. Shivani
>
> from: www.create-your-healthy-home.com/microwave-ovens.htm
>
> Biological Effects of Microwaves
>
> Exposure to microwave emissions also has a negative effects upon the
> general
> biological welfare of humans. This was not discovered until the Russians
> experimented with highly sophisticated equipment and discovered that
> humans can be
> adversely affected without even ingesting the foods that have been
> subjected
> to microwave radiation.
>
> Merely Entering the Energy Fields of the Food causes such harmful
> side-effects that the Soviets outlawed all much microwave apparatus in
> 1976. Here are the
> effects observed in humans having ‘direct’ exposure to microwaves, that
> is,
> without their having consumed the Irradiated [microwaved] food substances.
>
> Life-energy Field Breakdown: Persons near microwave ovens in operation
> experience a breakdown in their life-energy fields which increases
> relative to the
> length of exposure.
>
> Cellular Energy Decreases: The cellular-voltage parallels of individuals
> using the apparatus degenerate – especially in their blood and lymphatic
> serums.
>
> Destabilized Metabolism: The external energy activated potentials of food
> utilization are both destablilized and degenerated.
>
> Cell Damage: Internal cellular-membrane potentials during catabolic
> processes
> into the blood serum from the digestive process degenerate and
> destabilize.
>
> Brain Circuitry Destruction: Electrical impulses in the junction
> potentials
> of the cerebrum degenerate and break down.
>
> Nervous System: Nerve/electrical circuits degenerate and break down while
> energy field symmetry is lost in the neuro-lexuses (nerve centers) in both
> the
> front and rear of the central and autonomic nervous systems.
>
> Loss of Bioelectric Strength: The bio-electric strengths within the
> ascending
> reticular (see Note 6) activating system (the system which controls the
> function of waking consciousness) go out of valance and lose their proper
> circuiting.
>
> Loss of Vital Energies: Humans, animals, and plants located within a 500
> meter radius of the equipment in operation suffer a long term, cumulative
> loss of
> vital energies.
>
> Nervous and Lymphatic System Damage: Long-lasting residual and magnetic ‘
> deposits’ become located throughout the nervous and lymphatic systems.
>
> Hormone Imbalances: The production of hormones and maintenance of hormonal
> balance in both males and females becomes destabilized and interrupted.
>
> Brainwave Disruption: Levels of disturbance in alpha-, delta-, and
> theta-wave
> signal patterns are markedly higher than normal.
>
> Psychological Disorders: Because of the disarranged brain waves, negative
> psychological effects will also result. These include loss of memory and
> the
> ability to concentrate, suppressed emotional threshold, deceleration of
> intellective processes and interruptive sleep episodes in a statistically
> higher
> percentage of individuals subjected to continual rang-emission field
> effects of
> microwave apparatus, from either cooking apparatus or transmission
> stations.
>
> Potential Use In Mind Control
>
> Due to the creation of random, residual magnetic deposits and binding
> within
> the biological systems of the body (nervous and lymphatic systems damage)
> which can ultimately affect the neurological systems (primarily the brain
> and
> nerve centers), longer-term depolarization of tissue neuroelectronic
> circuits can
> result. Because these effects can cause virtually irremissible damage to
> the
> neuroelectrical integrity of the various components of the nervous system
> (see
> Note 7), ingestion of microwaved foods is clearly contraindicated in all
> respects. Their residual magnetism effect can render the
> psychoneural-receptor
> components of the brain more subject to influence by artificially induced,
> microwave-radio-frequency fields from transmission stations and TV relay
> networks.
> [Thus rendering the individual more electrically sensitive to all
> forms
> of electrical pollution, including the high frequencies riding into their
> home
> on the 60 Hz from their utility company. -Shivani]
>
> Soviet neuropsychologists at Uralyera and Novosibirsk (see Note 8) have
> theorized the possibility of psychotelemetric influence (i.e., affecting
> human
> behavior by transmitting radio signals at controlled frequencies), causing
> subjects to comply – involuntarily and subliminally – with commands
> received through
> microwave transmissions acting upon their psychological energy fields. For
> this reason, and due to the 28 other contradictions listed above, the use
> of
> microwave apparatus in any form is definitely ill-advised. Present
> scientific
> opinion in many countries clearly opposes them, as exemplified by the
> mentioned
> Soviet Ban.
>
>
> [Non-text portions of this message have been removed]
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>
>
>
>


 
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[Non-text portions of this message have been removed]

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Re: effect of MW ovens

charles-4
Hello Peg,

please have a look at:
http://www.milieuziektes.nl/Pagina112a.html

there is a conversion table from uW/m2 to mV/m

mV/m or milliVolt per meter is the strength ot the electrical field.
uW/m2 or microWatt per square meter is the strength of the density of an
electromagnetic field.
Both are not a formula but a unit of the strength of a field.

Greetings,
Charles Claessens
member Verband Baubiologie
www.milieuziektes.nl
www.milieuziektes.be
www.hetbitje.nl
checked by Norton Antivirus



----- Original Message -----
From: <[hidden email]>
To: <[hidden email]>
Sent: Wednesday, June 21, 2006 14:22
Subject: Re: [eSens] effect of MW ovens


> Charles, I seek out your posts as I learn so much. What are the symbols
> in your formulas? I am not that up on science talk. The u in the formula
> uW/m2. peg
>
> -----Original Message-----
> From: charles <[hidden email]>
> To: [hidden email]
> Sent: Tue, 20 Jun 2006 18:12:40 +0200
> Subject: Re: [eSens] effect of MW ovens
>
>
> Hello,
>
> nomally the shielding of a microwave oven is about 20 dB.
> That is something, but largely not enough.
>
> I measured 2 meters away 40.000 uW/m2 and 4 meters away some 7.000 uW/m2.
>
> People may get electrosensible by CONSTANT exposure to 200 - 2.000 uW/m2
>
> Greetings,
> Charles Claessens
> member Verband Baubiologie
> www.milieuziektes.nl
> www.milieuziektes.be
> www.hetbitje.nl
> checked by Norton Antivirus
>