Total Leaky Gut?

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Total Leaky Gut?

carazzz

Has anyone had experience positive or negative with a product called
Total Leaky Gut (by Nutriwest)?

http://www.watsonchiropractic.com/products/totalleakygut.htm

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Re: Total Leaky Gut?

devorah91

Cara,
This is a subject I have had total experience with, this product
will do you no good unless you pull out the big guns and go after
the systemic yeast that goes up into the large intestine and the
colon. My doctor tested me for systemic yeast and then treated it
with Nystatin and Zyflucan, I tested postitive for mercury poisoning
too and had my fillings redone. I was also tested for food allergies
and told which ones to stay away from for six months. I got well
really really fast after the treatment, I then drank only reverse
osmosis water, took probiotics, phsyllium husks which are wonderful
for healing the intestinal walls...only after this would I take the
product your inquiring about...you have to kill what is making the
holes in the walls of the colon and intestines...the yeast..hope
this helps...Debbie


--- In [hidden email], "Cara" <cara_evangelista@h...> wrote:
>
> Has anyone had experience positive or negative with a product
called
> Total Leaky Gut (by Nutriwest)?
>
> http://www.watsonchiropractic.com/products/totalleakygut.htm

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Re: Total Leaky Gut?

carazzz

Do you know what the test is called (for systemic yeast)? I can't
assume our doctor will know so I'd better do her homework for her...
And so I know what else to ask for: are some yeast treatments better
than others?

BTW, how did you test for mercury poisoning?

My husband's QXCI test showed heavy metal poisoning (incl. mercury)
but he has no amalgam fillings -- just a several Hepatitis-B shots.

Thanks,
Cara

--- In [hidden email], "devorah91" <devorah888@s...> wrote:
>
> Cara,
> This is a subject I have had total experience with, this product
> will do you no good unless you pull out the big guns and go after
> the systemic yeast that goes up into the large intestine and the
> colon. My doctor tested me for systemic yeast and then treated it
> with Nystatin and Zyflucan, I tested postitive for mercury
poisoning
> too and had my fillings redone. I was also tested for food
allergies

> and told which ones to stay away from for six months. I got well
> really really fast after the treatment, I then drank only reverse
> osmosis water, took probiotics, phsyllium husks which are wonderful
> for healing the intestinal walls...only after this would I take the
> product your inquiring about...you have to kill what is making the
> holes in the walls of the colon and intestines...the yeast..hope
> this helps...Debbie
>
>
> --- In [hidden email], "Cara" <cara_evangelista@h...> wrote:
> >
> > Has anyone had experience positive or negative with a product
> called
> > Total Leaky Gut (by Nutriwest)?
> >
> > http://www.watsonchiropractic.com/products/totalleakygut.htm

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Re: Total Leaky Gut?

devorah91

Hi Cara,
I live in Michigan...if you do a google search for the state you
live in and type in mercury and water supply you can find out how
bad your water is too...I drink only reverse osmosis water now..I
cook on only cast iron and glass, those teflon coated pot's and pans
I threw out. There might of been a mercury based preservative in the
shot's he got too..the doctor that I was blessed to of found knew
from the symptoms that I gave him it was systemic candida...there is
a really good book out called THE YEAST CONNECTION, that explains
that in detail too..but I don't want to overload you with too much
info..we need to get you headed in the right direction of a doc for
now...there is a preventative medicine # for those in the group who
might want to look-up a doc in their area...1-800-532-3688

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cookware

Andrew McAfee
Tell me what kind of glass ware you have. Do you have anything in glass
for the stove top? a sauce pan or skillet? or do you use the cast iron
for the stove top.
Andrew
On Feb 16, 2005, at 10:10 PM, devorah91 wrote:

>
>
> Hi Cara,
> I live in Michigan...if you do a google search for the state you
> live in and type in mercury and water supply you can find out how
> bad your water is too...I drink only reverse osmosis water now..I
> cook on only cast iron and glass, those teflon coated pot's and pans
> I threw out. There might of been a mercury based preservative in the
> shot's he got too..the doctor that I was blessed to of found knew
> from the symptoms that I gave him it was systemic candida...there is
> a really good book out called THE YEAST CONNECTION, that explains
> that in detail too..but I don't want to overload you with too much
> info..we need to get you headed in the right direction of a doc for
> now...there is a preventative medicine # for those in the group who
> might want to look-up a doc in their area...1-800-532-3688
>
>
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>

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Re: cookware

devorah91

Sure Andrew...I have glass cookware...porcelain too, and I use the
good old fashioned cast iron, I got rid of any plastic coated
utensils too...use wood or stainless steel...anything with the
coating on is leathel...Deb




--- In [hidden email], Andrew McAfee <amcafeerr@n...> wrote:
> Tell me what kind of glass ware you have. Do you have anything in
glass
> for the stove top? a sauce pan or skillet? or do you use the cast
iron
> for the stove top.
> Andrew
> On Feb 16, 2005, at 10:10 PM, devorah91 wrote:
>
> >
>

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Re: cookware

Andrew McAfee
I am using bamboo and wooden stir utensils and le creuset enameled
cookware. I am using our wedding silver to eat with at the table. I
don't have a skillet and am looking at buying cast iron if I can't find
a Le Creuset skillet (non stick). Anybody know anything wrong with
enameled?
I understand stainless steal has nickel in it. I am looking for
something without nickel.
I know men can't rid themselves of iron too well other than giving
blood.
comments?
andrew
On Feb 16, 2005, at 10:37 PM, devorah91 wrote:

>
>
> Sure Andrew...I have glass cookware...porcelain too, and I use the
> good old fashioned cast iron, I got rid of any plastic coated
> utensils too...use wood or stainless steel...anything with the
> coating on is leathel...Deb
>
>
>
>
> --- In [hidden email], Andrew McAfee <amcafeerr@n...> wrote:
>> Tell me what kind of glass ware you have. Do you have anything in
> glass
>> for the stove top? a sauce pan or skillet? or do you use the cast
> iron
>> for the stove top.
>> Andrew
>> On Feb 16, 2005, at 10:10 PM, devorah91 wrote:
>>
>>>
>>
>
>
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>

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Re: cookware

perla1133
How about mexican clay pots!!


Andrew McAfee <[hidden email]> wrote:
I am using bamboo and wooden stir utensils and le creuset enameled
cookware. I am using our wedding silver to eat with at the table. I
don't have a skillet and am looking at buying cast iron if I can't find
a Le Creuset skillet (non stick). Anybody know anything wrong with
enameled?
I understand stainless steal has nickel in it. I am looking for
something without nickel.
I know men can't rid themselves of iron too well other than giving
blood.
comments?
andrew
On Feb 16, 2005, at 10:37 PM, devorah91 wrote:

>
>
> Sure Andrew...I have glass cookware...porcelain too, and I use the
> good old fashioned cast iron, I got rid of any plastic coated
> utensils too...use wood or stainless steel...anything with the
> coating on is leathel...Deb
>
>
>
>
> --- In [hidden email], Andrew McAfee <amcafeerr@n...> wrote:
>> Tell me what kind of glass ware you have. Do you have anything in
> glass
>> for the stove top? a sauce pan or skillet? or do you use the cast
> iron
>> for the stove top.
>> Andrew
>> On Feb 16, 2005, at 10:10 PM, devorah91 wrote:
>>
>>>
>>
>
>
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>


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Re: cookware

devorah91
In reply to this post by Andrew McAfee

Non stick, is that chemical coated? Enamel is good I would think
that men need a little iron that you would get thru the cast iron,
that is great that you are eating with silver too...debbie


--- In [hidden email], Andrew McAfee <amcafeerr@n...> wrote:
> I am using bamboo and wooden stir utensils and le creuset enameled
> cookware. I am using our wedding silver to eat with at the table.
I
> don't have a skillet and am looking at buying cast iron if I can't
find
> a Le Creuset skillet (non stick). Anybody know anything wrong with
> enameled?
>

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Re: cookware

devorah91
In reply to this post by perla1133

the only problem I would have is what is in the soil when they make
these pot's...chemicals, human fece's etc..debbie


--- In [hidden email], Ellen Hellingwerf <perla1133@y...>
wrote:
> How about mexican clay pots!!
>
>
> Andrew McAfee <amcafeerr@n...> wrote:
> I am using bamboo and wooden stir utensils and le creuset enameled
> cookware. I am using our wedding silver to eat with at the table.
I
>ved]

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Re: cookware

Andrew McAfee
In reply to this post by devorah91
I have a small enamel coated Le Creuset small skillet, not teflon. I
will looking getting a cast iron skillet.
thanks,
Andrew
On Feb 17, 2005, at 9:37 PM, devorah91 wrote:

>
>
> Non stick, is that chemical coated? Enamel is good I would think
> that men need a little iron that you would get thru the cast iron,
> that is great that you are eating with silver too...debbie
>
>
> --- In [hidden email], Andrew McAfee <amcafeerr@n...> wrote:
>> I am using bamboo and wooden stir utensils and le creuset enameled
>> cookware. I am using our wedding silver to eat with at the table.
> I
>> don't have a skillet and am looking at buying cast iron if I can't
> find
>> a Le Creuset skillet (non stick). Anybody know anything wrong with
>> enameled?
>>
>
>
>
>
>
>
>
> Yahoo! Groups Links
>
>
>
>
>
>
>