Microwave-Help
Locked
 
|
Dear Group Members, Being a new member to the group i don't know much about the existing members but slowly and gradually will get to know. I am a novice person to the field of microwaves. I have a problem which i need to solve. As all of us must be knowing the concept that works behind the microwave owens. The microwave rays are thrown directly on the food. The water atoms in the food move to and fro which generates heat and the food can be cooked by that heat. Suppose there is a ice brick 2 meter by 2 meter. I need to melt this ice instantly. Can we use the concept of microwaves in this. The project i am working on needs answer to this. I will really appreciate the help from the members. With regards Arpan |
|
|
Its all electrons & energy. So if you can bombard a piece of ice with
enough electrons in an instant, then theoretically you could melt the ice instantly. The problem is getting a device that has that high an energy output in a confined space like a microwave. Glenn >From: Arpan Talwar <[hidden email]> >Reply-To: [hidden email] >To: [hidden email] >Subject: [eSens] Microwave-Help >Date: Mon, 27 Dec 2004 18:49:48 +0530 > > >Dear Group Members, > >Being a new member to the group i don't know much about the existing >members but slowly and gradually will get to know. > >I am a novice person to the field of microwaves. > >I have a problem which i need to solve. As all of us must be knowing >the concept that works behind the microwave owens. The microwave rays >are thrown directly on the food. The water atoms in the food move to >and fro which generates heat and the food can be cooked by that heat. > >Suppose there is a ice brick 2 meter by 2 meter. I need to melt this >ice instantly. Can we use the concept of microwaves in this. The >project i am working on needs answer to this. > >I will really appreciate the help from the members. > >With regards >Arpan > > > |
|
|
Dear Glenn, Thanks for your response. I appreciate this. But can you guide anyway ahead in this. But the problem here is that in my project i have to get the ice melted not in the confined space. The ice is kept in the open. Can you help me out or can you guide me to any other person who can be of help to me. My project is stuck just because of this problem. With regards Arpan Talwar Director Syncosis Technological Services Pvt Ltd. On Mon, 27 Dec 2004 12:58:06 -0800, Glenn Coleman <[hidden email]> wrote: > Its all electrons & energy. So if you can bombard a piece of ice with > enough electrons in an instant, then theoretically you could melt the ice > instantly. The problem is getting a device that has that high an energy > output in a confined space like a microwave. > > Glenn > > >From: Arpan Talwar <[hidden email]> > >Reply-To: [hidden email] > >To: [hidden email] > >Subject: [eSens] Microwave-Help > >Date: Mon, 27 Dec 2004 18:49:48 +0530 > > > > > > >Dear Group Members, > > > >Being a new member to the group i don't know much about the existing > >members but slowly and gradually will get to know. > > > >I am a novice person to the field of microwaves. > > > >I have a problem which i need to solve. As all of us must be knowing > >the concept that works behind the microwave owens. The microwave rays > >are thrown directly on the food. The water atoms in the food move to > >and fro which generates heat and the food can be cooked by that heat. > > > >Suppose there is a ice brick 2 meter by 2 meter. I need to melt this > >ice instantly. Can we use the concept of microwaves in this. The > >project i am working on needs answer to this. > > > >I will really appreciate the help from the members. > > > >With regards > >Arpan > > > > > > > > > > Yahoo! Groups Sponsor > ADVERTISEMENT > > ________________________________ > Yahoo! Groups Links > To visit your group on the web, go to: > http://groups.yahoo.com/group/eSens/ > > To unsubscribe from this group, send an email to: > [hidden email] > > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. |
|
|
Dear Arpan,
My ideas are only theories, and I wouldn't know how to safely setup an electron gun of sufficient magnitude to melt ice in the open. A giant lazer may be a good way to do it in open space. This is far off topic of this eSens list. This list is for focusing on how to protect against EMF, not create it. You may find some practicle help at a list more on topic - look for list focusing on lasers or open physics discussions. Glenn >From: Arpan Talwar <[hidden email]> >Reply-To: [hidden email] >To: [hidden email] >Subject: Re: [eSens] Microwave-Help >Date: Tue, 28 Dec 2004 10:55:04 +0530 > > >Dear Glenn, > >Thanks for your response. I appreciate this. But can you guide anyway >ahead in this. But the problem here is that in my project i have to >get the ice melted not in the confined space. The ice is kept in the >open. > >Can you help me out or can you guide me to any other person who can be >of help to me. My project is stuck just because of this problem. > >With regards >Arpan Talwar >Director >Syncosis Technological Services Pvt Ltd. > > >On Mon, 27 Dec 2004 12:58:06 -0800, Glenn Coleman ><[hidden email]> wrote: > > Its all electrons & energy. So if you can bombard a piece of ice with > > enough electrons in an instant, then theoretically you could melt the >ice > > instantly. The problem is getting a device that has that high an energy > > output in a confined space like a microwave. > > > > Glenn > > > > >From: Arpan Talwar <[hidden email]> > > >Reply-To: [hidden email] > > >To: [hidden email] > > >Subject: [eSens] Microwave-Help > > >Date: Mon, 27 Dec 2004 18:49:48 +0530 > > > > > > > > > > >Dear Group Members, > > > > > >Being a new member to the group i don't know much about the existing > > >members but slowly and gradually will get to know. > > > > > >I am a novice person to the field of microwaves. > > > > > >I have a problem which i need to solve. As all of us must be knowing > > >the concept that works behind the microwave owens. The microwave rays > > >are thrown directly on the food. The water atoms in the food move to > > >and fro which generates heat and the food can be cooked by that heat. > > > > > >Suppose there is a ice brick 2 meter by 2 meter. I need to melt this > > >ice instantly. Can we use the concept of microwaves in this. The > > >project i am working on needs answer to this. > > > > > >I will really appreciate the help from the members. > > > > > >With regards > > >Arpan > > > > > > > > > > > > > > > > > Yahoo! Groups Sponsor > > ADVERTISEMENT > > > > ________________________________ > > Yahoo! Groups Links > > To visit your group on the web, go to: > > http://groups.yahoo.com/group/eSens/ > > > > To unsubscribe from this group, send an email to: > > [hidden email] > > > > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. > > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. > > > |
|
|
In reply to this post by Arpan Talwar
Hi Arpan,
Can you give us more details as to what you are trying to achieve? It sounds interesting.. Cheers Pete Arpan Talwar wrote: > > Dear Glenn, > > Thanks for your response. I appreciate this. But can you guide anyway > ahead in this. But the problem here is that in my project i have to > get the ice melted not in the confined space. The ice is kept in the > open. > > Can you help me out or can you guide me to any other person who can be > of help to me. My project is stuck just because of this problem. > > With regards > Arpan Talwar > Director > Syncosis Technological Services Pvt Ltd. > > > On Mon, 27 Dec 2004 12:58:06 -0800, Glenn Coleman > <[hidden email]> wrote: > > Its all electrons & energy. So if you can bombard a piece of ice with > > enough electrons in an instant, then theoretically you could melt > the ice > > instantly. The problem is getting a device that has that high an > energy > > output in a confined space like a microwave. > > > > Glenn > > > > >From: Arpan Talwar <[hidden email]> > > >Reply-To: [hidden email] > > >To: [hidden email] > > >Subject: [eSens] Microwave-Help > > >Date: Mon, 27 Dec 2004 18:49:48 +0530 > > > > > > > > > > >Dear Group Members, > > > > > >Being a new member to the group i don't know much about the existing > > >members but slowly and gradually will get to know. > > > > > >I am a novice person to the field of microwaves. > > > > > >I have a problem which i need to solve. As all of us must be knowing > > >the concept that works behind the microwave owens. The microwave rays > > >are thrown directly on the food. The water atoms in the food move to > > >and fro which generates heat and the food can be cooked by that heat. > > > > > >Suppose there is a ice brick 2 meter by 2 meter. I need to melt this > > >ice instantly. Can we use the concept of microwaves in this. The > > >project i am working on needs answer to this. > > > > > >I will really appreciate the help from the members. > > > > > >With regards > > >Arpan > > > > > > > > > > > > > > > > > Yahoo! Groups Sponsor > > ADVERTISEMENT > > > > ________________________________ > > Yahoo! Groups Links > > To visit your group on the web, go to: > > http://groups.yahoo.com/group/eSens/ > > > > To unsubscribe from this group, send an email to: > > [hidden email] > > > > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. > > Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. > > > > > *Yahoo! Groups Sponsor* > ADVERTISEMENT > click here > <http://us.ard.yahoo.com/SIG=12cb9furv/M=298184.5639630.6699735.3001176/D=grphealth/S=1705062215:HM/EXP=1104328964/A=2495208/R=0/SIG=11egg01lg/*http://www.netflix.com/Default?mqso=60188914> > > > > ------------------------------------------------------------------------ > *Yahoo! Groups Links* > > * To visit your group on the web, go to: > http://groups.yahoo.com/group/eSens/ > > * To unsubscribe from this group, send an email to: > [hidden email] > <mailto:[hidden email]?subject=Unsubscribe> > > * Your use of Yahoo! Groups is subject to the Yahoo! Terms of > Service <http://docs.yahoo.com/info/terms/>. > > |
«
Return to ES
|
1 view|%1 views
| Free forum by Nabble | Edit this page |